Tasty fried cilantro mixed in a batter. Fast to cook and very tasty. Serve hot during tea time.

Servings: 4 | Time To Prepare: 20 min | Submitted By: Anindita Nag


  • 2, bunch, finely chopped Cilantro
  • 5, tbsp Gram Flour
  • 2, tsp Rice Flour
  • 1/2, tsp Red Chili Powder
  • 5, finely chopped Green Chili
  • 1/4, tsp Sugar
  • to taste Salt
  • 1/4, cup, or as reqd. for batter Water
  • 1/2, cup, for frying Cooking Oil


  1. Mix all the ingredients except oil and water. Add water as required so that the batter is not too thick.
  2. Heat Oil in a frying pan. Take small portions (1 tbsp) and deep fry in oil till light brown. You can fry a bunch of them together.
  3. Strain oil, and serve with tomato ketchup.


gkarkare (10/1/2003)….i likes this recipe. this is very nice recipe.



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