An wonderful tasty fish fry preparation. “Fish Fry” with bhetki (the preferred fish for making fish fry in Bengal) is really very easy and it is the hot favorite item in every wedding feast.
Mughlai Paratha
Paratha stuffed with minced meat curry and enveloped by egg mixture make a highly tasty and rich snack item. This is a very popular snack item of Bengal.
Assorted Pakoda
The most popular snack for all time. You will find in Calcutta street corner this popular item is freshly fried and people relishing while on evening walk.
Dal Pakora
A tasty tea time snack made out of Lentil. Servings: 4 | Time To Prepare: 25 Minutes | Submitted By: Chitra Nag Ingredients 1, Cup Yellow Matar Dal 1, Finely Chopped Onion 4, Finely Chopped Green Chili 6, Stalks Finely Chopped Cilantro…
Samosa (Phul Kofir Singara)
This wonderful crispy snack does not need any introduction because of its popularity, once tried you will like to have it every day. This recipe is the most popular Bengali everyday snack at tea time/any time. At every street corner sweet shop you will find this delicacy in winter time. Cauliflower in Bengali is called Phul Kofi.
Chicken Spring Roll
The most popular Chinese roll – Perfect starter for any chinese meal and a excellent snacks. It is just like the spring rolls available in Indian chinese restaurent. Check out the more pictures to see every details in each step of the preparation.
Mutton Cutlet
Delicious snack as starter for any occasion.