One of the most popular chutney made with fresh mint and cilantro leaves which adds spice to snacks.
Servings: | Time To Prepare: 10 Minutes | Submitted By: J.K. Nag
- 1, Cup Mint Leaves
- 1, Cup Cilantro
- 3, Green Chili
- 1, Lemon
- 0.5, Tsp Salt
- Wash mint and cilantro .
- Grind mint, cilantro, green chili and salt in an electric grinder to a fine paste. Add water as necessary.
- Extract juice from one fresh lemon and add to the ground mixture and mix.
- Store in the refrigerator and serve with any snack.