A delicate flavored sweet appetizer.

Servings:  | Time To Prepare: 15 Minutes | Submitted By: Chitra Nag


  • 1, Lb (Fresh) Strawberry
  • 0.5, Cup Sugar
  • 2, Tsp Vinegar
  • 1.5, Tsp Red Chili Powder
  • To Taste Salt


  1. Take fresh strawberries and wash.
  2. Put strawberries, sugar, salt red chili powder and vinegar in a mixer/blender and grind to fine paste.
  3. Take a non – stick saucepan and pour the mixture and gradually bring to a boil with occasional stirring till becomes bright cherry color and thickens.
  4. Cool and keep in an air tight container in the refrigerator and serve after meal or can take any time.
  5. Note:- Do not add any water.


Alicia (3/2/2004)….I did try out strawberry chutney on many things for example you can have it on Ice-cream as a topping or you can mix the the Ice-cream and freeze again. You can have it with snacks. Fruits or make juice.


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