Fried onions pakora makes tasty evening snack
Servings: 4 | Time To Prepare: 1 hr | Submitted By: Chitra Nag
Ingredients
- 3, chopped Onion
- 1/2, cup Gram Flour
- 1/4, cup Sooji/Rava
- 2, tbsp Rice Flour
- 5, chopped Green Chili
- to taste Salt
- 1/2, cup, chopped Cilantro
- 1, tsp Red Chili Powder
- 2, tbsp Ghee
- as reqd. Water
- 5, leaves Curry Patta
- 1, cup Cooking Oil
Instructions
- Mix onions, green chilies, besan, rice flour, rava, salt, coriander leaves, curry leaves, chilly powder adding water first as needed till it forms a thick dough consistency.
- Heat oil. Drop the dough in small droppings fry till golden brown. Serve hot with tomato sauce.