Fried onions pakora makes tasty evening snack

Servings: 4 | Time To Prepare: 1 hr | Submitted By: Chitra Nag


Ingredients

  • 3, chopped Onion
  • 1/2, cup Gram Flour
  • 1/4, cup Sooji/Rava
  • 2, tbsp Rice Flour
  • 5, chopped Green Chili
  • to taste Salt
  • 1/2, cup, chopped Cilantro
  • 1, tsp Red Chili Powder
  • 2, tbsp Ghee
  • as reqd. Water
  • 5, leaves Curry Patta
  • 1, cup   Cooking Oil

Instructions

  1. Mix onions, green chilies, besan, rice flour,  rava, salt, coriander leaves, curry leaves, chilly powder adding  water first as  needed  till it forms a thick dough consistency.
  2. Heat oil.  Drop the dough in small droppings fry till golden brown. Serve hot with tomato sauce.

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