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Assorted Pakoda

Posted on August 27, 2012October 18, 2012

The most popular snack for all time. You will find in Calcutta street corner this popular item is freshly fried and people relishing while on evening walk.

  • Chitra Nag
  • Favorite Savories

Dal Pakora

Posted on May 24, 2020May 21, 2020

A tasty tea time snack made out of Lentil. Servings: 4 | Time To Prepare: 25 Minutes | Submitted By: Chitra Nag Ingredients 1, Cup Yellow Matar Dal 1, Finely Chopped Onion 4, Finely Chopped Green Chili 6, Stalks Finely Chopped Cilantro…

  • Chitra Nag
  • Favorite Savories
  • Vegetarian

Luchi / Poori

Posted on August 27, 2012October 11, 2012

Deep fried pancakes made with all purpose flour.

  • Chitra Nag
  • Wheat Wonders

Pineapple Chutney

Posted on August 27, 2012October 14, 2012

Sweet condiments with pineapple make a delightful after meal favorite. Servings: 6 | Time To Prepare: 15 minutes | Submitted By: Chitra Nag Ingredients 1, Large Pine Apple 0.5, Cup (grated) Coconut 1, Cup Sugar 0.5, Cup Raisins 0.5, Cup Dates 1, Tsp or to…

  • Chitra Nag
  • Pickles, Spicy Spices & Savvy Sauce

Fish Kalia

Posted on August 27, 2012October 8, 2012

Rich spicy curry which makes fish everybody’s favorite

  • Chitra Nag
  • Fish Fare

Chollar Dal

Posted on August 27, 2012October 8, 2012

Bengal Gram (Chollar Dal) Lentil Cooked with Coconut. A quick and easy preparation. Excellent taste. A great preparation for Bengali events.

  • Chitra Nag
  • Lentil

Samosa (Phul Kofir Singara)

Posted on August 27, 2012October 8, 2012

This wonderful crispy snack does not need any introduction because of its popularity, once tried you will like to have it every day. This recipe is the most popular Bengali everyday snack at tea time/any time. At every street corner sweet shop you will find this delicacy in winter time. Cauliflower in Bengali is called Phul Kofi.

  • Chitra Nag
  • Favorite Savories
  • Recipes

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