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Gulab Jamuns

Posted on August 27, 2012October 8, 2012

Deep fried paneer & khoya balls in syrup. An all time favorite. Goes as a great dessert along with misti doi (or sweet yogurt).

  • Chitra Nag
  • Sweet Dessert

Sandesh

Posted on August 27, 2012October 8, 2012

One of the most popular of all sweets of Bengal – made only from milk

  • Chitra Nag
  • Sweet Dessert

Rajbhog

Posted on August 27, 2012October 19, 2012

Most favorite Bengali Sweet made with Paneer (Chana) — Large Rosogollas Stuffed with Kheer.

  • Chitra Nag
  • Sweet Dessert

Chicken Patty

Posted on August 27, 2012October 22, 2012

Good and Easiest Side Dish for dinner/lunch or evening snacks. A must try one.

  • Breakfast
  • Chicken Choice
  • Favorite Savories

Kumro Phool Bhaja

Posted on August 27, 2012October 10, 2012

Pumpkin flowers fried in a batter. A crunchy fried starter

  • Favorite Savories
  • Priyanka Nag

Pui shaag with Chingree

Posted on August 27, 2012October 8, 2012

Separate the leaves from the stem of Pui shaag. Cut the stems into about two inch pieces. Cut brinjal, pumpkin and potato into pieces. Add turmeric  powder and salt to all the vegetables.

  • Anindita Nag
  • Vegetable Varieties

Scotch Eggs

Posted on August 27, 2012October 19, 2012

A tasty snack made of minced meat ball stuffed with boiled egg. It can be eaten as a snack or can be used to make Nargisi Kofta.

  • All About Eggs
  • East Meets West
  • Favorite Savories
  • Most Of Meat
  • Shantanu Nag

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